FUNGHI FEAST fusion || superfood powder mix

FOCUS | ENERGY | BALANCE | BRAIN BOOST

FUNGHI FEAST is a fusion of 7 well-known superfood mushrooms. Don’t let the name and ingredients confuse you ... This FUNGHI FEAST FUSION tastes like dark chocolate. The combination of these superfood mushrooms give a color, flavor and aroma palette of cacao. It pairs so good with a variety of food and drinks. Try it in your latte ... It's delicious!

|INGREDIENTS|
100% BIO mushroom powder mix of REISHI | CHAGA | SHIITAKE | MAITAKE | LION'S MANE | CORDEYCEPS MILITARIS | WHITE FUNGUS  [netto weight 100g]

100% ORGANIC | PLANT-BASED | PURE INGREDIENTS | NO ADDITIVES | NO ARTIFICIAL SWEETENERS | GMO FREE

|TASTE|
light chocolate flavor

|COLOR|
brown color

|HOW TO USE|
add 1 teaspoon FUNGHI FEAST to your plantbased [iced] latte [150ml] , smoothie, chia pudding or yoghurt. Use it in your homemade dishes, sauces or baked goods. It is also great as an alternative for cacao powder .... be creative!

TIP: stirr [milkfrother or matcha whisk] the powder first with a little bit of [hot] water | plant-based milk before you add it to your drink!

Adjust amount of powder to your own taste.
Use up to 1 teaspoon per day [3g]

|FEASTY BONUS|
By daily use of the FUNGHI FEAST FUSION you may experience some health benefits like:

FOCUS | ENERGY | BALANCE | BRAIN BOOST

Each FUNGHI FEAST mushroom used in this fusion consists its own unique health-giving benefits. When different health-giving mushrooms are combined and consumed together, they increasingly support the immune system, cardiovascular systems, energy levels and many more benefits to enhance the well-being.

Rich in Potassium, Copper, Magnesium, Selenium, VitaminD

|WHAT ABOUT THAT FEAST|

Let's introduce the 7 superfood mushrooms!

REISHI mushroom [Ganoderma lucidum]
The powerful effects of reishi are due to the antioxidants, trace elements and polysaccharides in the mushroom. Reishi is also rich in vitamins and minerals, such as chromium, copper, selenium and boron. Furthermore, reishi contains germamium.

CHAGA mushroom [Inonotus obliquus] 
is a type of fungus that grows mainly on the bark of birch trees in cold climates.
Chaga is also known by other names, such as black mass, clinker polypore, birch canker polypore, cinder conk and the sterile conk trunk rot (of birch).
For centuries, chaga has been used as a traditional medicine in Northern European countries, mainly to boost immunity and overall health.

SHIITAKE mushroom [Lentinus edodes]
is a mushroom from China and Japan and is widely used there in cooking, In these countries Shiitake is also often used as medicine
Shiitake has several benefits, for example, it is full of vitamins, potassium, magnesium and protein.

MAITAKE mushroom [Grifola frondosa]
The mushroom grows wild in parts of Japan, China, and North America. It grows at the bottom of Oak, Elm, and Maple trees. It can be cultivated and even grown at home, though it typically won’t grow as well as it does in the wild. Maitake mushrooms are rich in antioxidants, beta-glucans, vitamins B and C, copper, potassium, fiber, minerals, amino acids. Although maitake mushroom has been used in Japan and China for thousands of years, it has only gained popularity in the United States and Europe over the last twenty years. 

LION'S MANE mushroom [Hericium erinaceus]
Occurs in North America, Europe and Asia. Lion’s mane mushrooms are large [up to 25 centimeters], white, shaggy mushrooms that resemble a lion’s mane as they grow. After harvesting, it is processed into a fine powder. They contain bioactive substances that have many beneficial effects on the body, especially the brain, heart, and gut. Lion’s mane mushrooms have both culinary and medicinal uses in Asian countries like China, India, Japan, and Korea.

CORDEYCEPS MILITARIS mushroom [Cordyceps militaris]
Cordyceps belongs to the fungal world and has a unique life cycle. It is mostly cultivated and is also found in the wild in Europe and North America. Cordyceps has a rich history and plays an important role in several Asian cultures and is rich in various active ingredients, including essential amino acids, vitamins and minerals.

WHITE FUNGUS mushroom [Tremella fuciformis]
Occurs on dead branches. The white fungus is best known in Asian cuisine. Its color is yellow-orange. The mushroom is processed into a fine powder after harvesting. The white fungus mushroom contains more vitamin D than any other food source. Also, this mushroom is rich in antioxidants.

|GENERAL INFORMATION|
This is a nutritional supplement and and cannot replace a healthy lifestyle and varied diet. Consult an expert before taking supplements in case of pregnancy, lactation, medication use and illness.

Dit is een voedingssupplement en is geen vervanging voor een gezonde levensstijl en een gevarieerd dieet. Raadpleeg een deskundige alvorens supplementen te gebruiken in geval van zwangerschap, lactatie, medicijngebruik en ziekte.

Il s'agit d'un supplément nutritionnel et ne peut se substituer à un mode de vie sain et à une alimentation variée. Consultez un expert avant de prendre des compléments en cas de grossesse, d'allaitement, de prise de médicaments et de maladie.

www.almathelabel.be